Mother’s Day Brunch!
Mother’s Day Brunch
Black Forest Benedict
roasted portobello mushroom with sweet ham, sauteed spinach, poached egg, and hollandaise
Oslo Benedict
english muffin, smoked salmon, pickled onion, poached egg, caper-dill hollandaise
Egg white frittata
Egg whites, spinach, mushroom, red bell pepper, mozzarella
Greek Omelet
feta, kalamata, red onion, tomato
Cajun Shrimp Crepe
shrimp, bell peppers, onion, with a creamy cajun sauce
Elvis Crepe
filled with banana and peanut butter drizzled with chocolate
Cobb Salad
grilled chicken, avocado, bacon, blue cheese, tomato, cucumber
Club Sandwich
turkey, ham, swiss, cheddar, lettuce, tomato, mayo
Chicken Salad
Chicken, pecans, grapes, and apples served on a house-baked croissant with lettuce and tomato
Strawberry Shortcake
