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Please join us at Springdale for a scrumptious Thanksgiving Buffet! Chef Paul will be sure to impress with his creative and delicious menu.
We will also be taking orders for take out meals with all the fixins’ to be picked up on the 23rd between 4 p.m. & 8 p.m. We will offer a choice of 3 size meals: Feast for 2, Up to 6, and Up to 12. The pick-up meals will be the same menu as the Thanksgiving Buffet.
